MINIMUM ANNUAL PRODUCTION LEVEL : 660,000 tons

PRODUCTION PERIODS : 6 months

PRODUCTION ACREAGES : 50,000

FARMERS:

MICRO : Homesteads.

SMALL : 5-25 Acres.

MEDIUM : 25-100 Acres.

LARGE : 100 plus Acres.

PROCESSING MODE : Fresh, Canned, Paste, Butter, Drink, Chocolate.

STATES / REGIONS / DISTRICTS / VILLAGES : Regions 1-10.

INVESTMENT RANGES :

MICRO: US$500.

SMALL: US$1,000 To US$5,000.

MEDIUM : US$5,000 To US$20,000.

LARGE : US$20,000 PLUS.